[Chorok Dang] Drinking Natto 100ml
Everyone knows that natto is good for health, but it is a drinking natto for those who are hesitant because of the smell and texture.
It is a natto that is easy on the inside by fermenting the soybeans twice.
Namdo Marketplace US Checkpoint
1. It is a well-being fermented beverage made with deliciously nutritious and functional natto. Cholesterol, trans fat zero, fragrance-free, color-free, and only domestically produced (soybean) is used.
2. We maximized the efficacy of bacillus bacteria by fermenting the first fermented natto once more for the second time.
It is made in a liquid form that is easy to absorb in the intestines, so the digestion and absorption rate of nutrients is fast and the stomach is comfortable.
3. With a thorough production management and hygiene inspection system, we produce products that can be safely eaten. Production and quality control are conducted under the HACCP standard.
Storage Method
It can be stored for 12 months in the freezer and up to 90 days in the refrigerator.
Eat like this!
It is good to drink 1 bag 1-2 times a day before meals, snacks, after exercise, and before and after drinking alcohol.
Product details
Product Name : Drinking Natto
Capacity : 100ml
Ingredients : soybean fermented extracts, sea salt, oligosaccharide
Manufacturer : Chorok Dang
Salesperson : Kreassive LLC
Storage Method : keep it in the freezer.