1. Small red bean rice cakes with a dainty shape that is easy to eat in one bite. Made with Korean non-glutinous rice, it has a soft texture that goes well with the thick and sweet red bean paste.
2. Thaw naturally at room temperature to enjoy the taste of soft and chewy red bean rice cakes
3. They are conveniently sized to be eaten anywhere with their individual packaging. Perfect for going out, busy mornings, or as a nutritious snack for children.
We produce products that can be eaten safely with a thorough production management and hygiene inspection system. (Production and quality control are conducted under HACCP production standards.)
Product Name : Chewy Red Bean Rice Cake (4 pieces x 6packs)
Ingredients: Nonglutinous rice 81.6%, red bean sediment 8.2%, dried mugwort, refined salt, purified water, soft flour
Manufacturer: DAGAMFOOD Corporation
Salesperson: Kreassive LLC
Storage Method: Store in Freezer