[Fromwell] Traditional Red Pepper Paste 1kg

[Fromwell] Traditional Red Pepper Paste 1kg

Red pepper paste made by fermentation master Kim In-soon using a traditional Korean fermentation method.

Item Specialty Checkpoint

1. We use our homemade saucepans to ferment our gochujang with the sun

2. We use less sugar and salt for a cleaner taste

3.  Our gochujang is made with carefully selected ingredients such as red pepper, plum extract, and 10-year-aged sun-dried salt.

Enjoy it like this!

Add to rice and vegetables for a delicious bibimbap.

A spoonful of Fromwell's traditional red pepper paste adds a spicy kick to your favorite dishes, such as tteokbokki, braised fish, and stir-fried spicy fish cake.

Manufacturer's Promise

We produce products that can be eaten safely with a thorough production management and hygiene inspection system. (Production and quality control are conducted under HACCP production standards.)

Product details

Product Name: Traditional Red Pepper Paste 1kg

Volume:  1kg

Ingredients: Red pepper powder, glutinous rice, fermented soybean flour, bay salt, malt, purified water

Manufacturer: Fromwell

Distributer: Kreassive LLC

Storage method: Store in a cool place away from sunlight