[Younggwang Rice Cake Workshop] Chewy Ramie-Rice Cake (White) 400g

[Younggwang Rice Cake Workshop] Chewy Ramie-Rice Cake (White) 400g

A special Yeonggwang product made of 100% Korean ramie leaves, rice, and dongbu powder.

Item Specialty Checkpoint

1. We put savory Dongbu in our rice cakes made of korean rice and organic ramie leaves that we grow ourselves.

2. The sweet and savory taste of Dongbu is made by peeling and grinding the Korean Dongbu bean.

3. Ramie  has been used as a food ingredient and herbal medicine since ancient times as it is rich in dietary fiber and contains antioxidants.

Enjoy it like this!

The ramie songpyeon (rice cake) is in a raw state so steam for about 15 to 20 minutes and cool before eating

Manufacturer's Promise

We produce products that can be eaten safely with a thorough production management and hygiene inspection system. (Production and quality control are conducted under the HACCP standard.)

Product details

Product Name: Chewy Ramie-Rice Cake (White) 400g

Volume: 400g

Ingredients: 51.5% rice, 22.1% eastern, 20.1% ramie leaves, sugar, refined salt

Manufacturer: Younggwang Rice Cake Workshop

Distributer: Kreassive LLC

Storage method: -18°C Refrigeration